by darlene@picklejarstudios.com | May 5, 2016 | Food, Gluten-Free, Side Dishes
Joel could eat Mexican food, like, always. When he wants to go out to eat, he almost always picks Mexican food (our favorite place in Salem, OR is La Hacienda). But mostly, the Mexican food we eat is the food we make ourselves. Some of our favorites are homemade...
by darlene@picklejarstudios.com | Apr 21, 2016 | Food, Side Dishes, Vegetables
This is a recipe that can be made a thousand different ways. It’s the method I’ve been using to make sautéed greens for the last ten years, and probably the rest of my life. I love the large bags of pre-washed, pre-cut kale for this. It’s really...
by darlene@picklejarstudios.com | Dec 12, 2014 | Bread, Salads, Sandwiches
I think a good sandwich is really important. Making a truly good sandwich is a sort of a balancing act, and it’s not always as simple or straightforward as a good old PB&J. It has to be structurally sound, so it doesn’t explode in your hands or all...