by darlene@picklejarstudios.com | Jul 25, 2015 | Grilling, Side Dishes
I remember having the job of shucking corn as a kid. It’s a great kid job, right? Well, as an adult, it’s a toss up who cleans the corn now. But my job is to bring the flavor! I like to mix it up and add a little something different to my corn. This time I...
